Menu

Serving amazingly fresh and locally sourced food, with weekly burger specials.

Times

Monday:
11:30-21:00
Tuesday:
11:30-21:00
Wednesday:
11:30-21:00
Thursday:
11:30-21:00
Friday:
11:30-21:00

SALADS

Add flaked salmon or pulled chicken for £3

9

SANTA FE SALAD

avocado, feta, sweetcorn, cranberries, black beans, crisp tortilla, peanut & lime dressing

9

SUPER FOOD

giant cous cous, baby spinach, broccoli, feta, peas, mint, sunflower seeds, red quinoa

BIG PLATES

13

DEVONSHIRE CRAB CAKES

picked white crab meat, celery, spring onion, sweetcorn succotash, mustard dressing

13

ALE BATTERED NORTH SEA HADDOCK

fat chips, mushy peas, tartare or chip shop curry sauce

10

THE FULL PHOENIX

butcher’s sausage, crisp streaky bacon, confit plum tomato, grilled Portobello, hash brown, Boston beans, fried egg, toast

16.5

SLOW SMOKED WHISKY GLAZED BBQ BEEF SHORT RIB

Caesar slaw, watercress, sweet potato fries, sour cream

BURGERS

Served with seasoned fries. Upgrade to Loaded Fries for £3
Add maple bacon for £1 or pulled pork for £3

BURGER OF THE WEEK

see boards and social media for this weeks special

12.5

CHEESEBURGER

wdouble rare breed burger, cream bun, house relish, American cheese, lettuce, tomato, red onion

11

BAKED MUSHROOM AND HALLOUMI STACK

pesto aioli, baby spinach, artichokes

12.5

Buttermilk Chicken Burger

cream bun, harissa mayo, lettuce, tomato, red onion

12.5

SLOW COOKED BBQ PULLED PORK

cream bun, crisp maple cure bacon, American cheese, lettuce, tomato, red onion, BBQ sauce

SMALL PLATES

6

BURNT BEETS

chive sour cream

6.5

POPCORN CHICKEN

spring onion, chilli, Tokyo dressing

7.5

DOUBLE FRIED SQUID

teriyaki dressing, sesame

5

JALAPEÑO CROQUETTES

black pepper ranch dipping sauce

7

SLOW COOKED BBQ STICKY PORK RIBS

pickled ginger, coriander

7.5

GAMBAS

garlic & chilli olive oil, grilled sour dough

SHARERS

20

FRIED CHICKEN WINGS

celery, blue cheese ranch dressing - served buffalo hot or BBQ

24

CHILLI BEEF NACHOS

salsa, sour cream, pickled jalapeños, crispy onions

14

CHARCUTERIE

air-dried ham, West Country mutton, Dorset Warmer, Coppa, homemade pickled vegetables

SIDES

4

HOUSE SALAD

3.5

BEER BATTERED ONION RINGS

6

LOADED FRIES

pulled pork, Gouda melt, herb crème fraîche, fried egg

3.5

FRIES

4

SWEET POTATO FRIES

chive sour cream

LITTLE DESSERTS

3.5

MIXED HANDMADE MACAROONS

3.5

CHOCOLATE & MACADAMIA BROWNIE

3.5

LEMON & LIME TARTS, CRUSHED MERINGUE

3.5

MINI DONUTS OF THE DAY

see boards for details

© Copyright Metropolitan Pub Company 2017